Chicken Mexican Tacos Recipe | Tacos With Chicken Filling | The Bombay Chef – Varun Inamdar

Las mejores recetas mexicanas

Learn how to make Chicken Mexican Tacos at home with chef Varun Inamdar only on Get Curried.

A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling.With yummy chicken filling and salsa sauce enjoy the mexican tacos made by chef Varun Inamdar only on Get Curried.

Ingredients
1/2 cup onion chopped
1 no. red pepper chopped
1 no. green pepper chopped
2 tbsp olive oil
2 cloves garlic smashed.
1 tsp paprika powder
1 tbsp tsp cumin powder
500 gms chicken mince
12 corn taco shells
Salsa
1 large tomato
1 medium onion
2 tbsp fresh parsely
2-3 green chillies
1 tsp tabassco
1/2 lemon (juice)
Salt
Guacamole
1 ripe avocados
½ lime
Salt as required
2 tbsp fresh cream

Method
- Chop the veggies
- In a pan heat some olive oil and then add the veggies and saute them
- Add minced chicken and cook it on a high flame
- Add salt, paprika and roasted cumin powder
- Roughly chop the garlic and add it into the pan and stir it properly
- Once the chicken is cooked properly turn off the flame and keep it aside to cool
- Chop onion,green chillies and tomato and mix them together
- Also chop some parsley, salt and juice of lemon mix it and add tabasco
- In a bowl add the avocado, salt, cream and juice of lemon
- Whisk it all together
- Shred the lettuce leaves
- In a taco shell put lettuce leaves, chicken filling, salsa and guacamole
- Chicken Mexican Taco is ready to be served.

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Learn how to make Chicken Mexican Tacos at home with chef Varun Inamdar only on Get Curried.

A taco is a traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling.With yummy chicken filling and salsa sauce enjoy the mexican tacos made by chef Varun Inamdar only on Get Curried.

Ingredients

1/2 cup onion chopped

1 no. red pepper chopped

1 no. green pepper chopped

2 tbsp olive oil

2 cloves garlic smashed.

1 tsp paprika powder

1 tbsp tsp cumin powder

500 gms chicken mince

12 corn taco shells

Salsa

1 large tomato

1 medium onion

2 tbsp fresh parsely

2-3 green chillies

1 tsp tabassco

1/2 lemon (juice)

Salt

Guacamole

1 ripe avocados

½ lime

Salt as required

2 tbsp fresh cream

Method

- Chop the veggies

- In a pan heat some olive oil and then add the veggies and saute them

- Add minced chicken and cook it on a high flame

- Add salt, paprika and roasted cumin powder

- Roughly chop the garlic and add it into the pan and stir it properly

- Once the chicken is cooked properly turn off the flame and keep it aside to cool

- Chop onion,green chillies and tomato and mix them together

- Also chop some parsley, salt and juice of lemon mix it and add tabasco

- In a bowl add the avocado, salt, cream and juice of lemon

- Whisk it all together

- Shred the lettuce leaves

- In a taco shell put lettuce leaves, chicken filling, salsa and guacamole

- Chicken Mexican Taco is ready to be served.

Share this video on Facebook - https://goo.gl/f6aYlA

Tweet about it - https://goo.gl/Tp0l5Q

Subscribe to YouTube: http://www.youtube.com/user/getcurried?sub_confirmation=1

https://www.facebook.com/GetCurried

https://plus.google.com/+getcurried

https://twitter.com/Get_Curried

https://instagram.com/getcurried

Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried

https://www.facebook.com/GetCurried

https://plus.google.com/+getcurried

https://twitter.com/Get_Curried

https://instagram.com/getcurried

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